Original languageDutch
Title of host publicationAntwerpen à la carte. Eten in de stad, van de middeleeuwen tot vandaag.
EditorsLeen Beyers, Ilja Van Damme
Place of PublicationAntwerpen
PublisherBAI
Pages60-97
ISBN (Print)978-90-8586-722-7
Publication statusPublished - 2016

    Research areas

  • food history, urban history, retail history

ID: 27152394